Bean Improvement Cooperative

BIC

BIC Review Articles

The BIC invites members to submit a short (mini) review on a subject of interest to the bean community. The review is limited to six pages but can cover a variety of subjects where a summation of scientific information is timely and appropriate. One review article is published annually in the BIC report. The topic of past reviews has ranged from historical advances, germplasm enhancement to the genetics of nutritional quality and seed coat color to marker-assisted selection. Members are encouraged to submit review articles for publication.
Ballantyne Thesis Bean Rust
Bean History
Bean Seed Color
Chemistry Seed Coat Color
Enola Nuna Bean Patents
Marker Assisted Selection
Nutrition
Phaseolus texensis *
Rust Resistant Germplasm
Rust Workshop Challenges
Soybean Rust Alert on Beans


* Copyright Lundellia http://www.biosci.utexas.edu/prc/publications.html, used by permission.







Disclaimer: BIC is not responsible for the accuracy of cited information posted on this site.

Michigan State University